I love to use my air fryer, especially in the summer months. We typically love to grill out ribs, but with the heat index over 100, no one wants to be outside working over a grill that’s throwing off even MORE heat. Not only that but who wants to turn the oven on in that heat? Not me! Enter my favorite household appliance, the Air Fryer! It makes this ribs recipe perfect every single time we make it. If you’re looking for an awesome summertime recipe that doesn’t require too much time, attention, or heat - we’ve got you covered! This is a family favorite and easy air fryer recipe you’ll want to make over and over.
Ingredients Needed:
10 country style ribsfavorite bbq sauceground black peppergarlic powdersmoked paprika
Country Style Ribs in the Air Fryer
TIP: This recipe was made using a Cosori 1700 watt 5.8 qt basket style air fryer. All air fryers can cook differently. It’s always best to test a small batch before cooking the entire meal to decide if our air fryer requires more or less time.
What temperature should the country style ribs be at to be fully cooked?
According to the FDA, pork is cooked thoroughly when the internal temperature has reached 145 degrees Fahrenheit. Use a meat thermometer to check the thickest part of the meat to ensure doneness.
How do I store leftover country style ribs?
If you have leftover country-style ribs, place them into an airtight container and store in the refrigerator for up to 3 days. To reheat, allow the ribs to sit at room temperature for 15 minutes before reheating them in the air fryer at 380 degrees Fahrenheit for 2-3 minutes, or until heated through. CLICK HERE to grab the BEGINNERS BOOK of recipes for the Air Fryer!! MORE AIR FRYER PORK RECIPES:
Baby Back RibsThick cut pork chopsTeriyaki Pork Chops
SIDES THAT PAIR:
fried green tomatoesstuffed peppersbacon wrapped asparagusbaby potatoeshasselback potatoesbaked potatoes
I hope you enjoyed this recipe for Air Fryer Country Style Ribs. It’s the perfect, easy addition to any menu and saves time and energy on those hot summer days. ©AirFryingFoodie 2021